Donair Dippers 2kg



Filling: Beef, Water, Toasted wheat crumb, Yeast extract, Salt, Soy protein, Spices, Wheat flour, Dried citrus fiber, Potassium chloride, Sodium phosphate, Natural flavour, Sugars (Dextrose), Garlic powder, Dehydrated onion,
Breading: Toasted wheat crumb, Water, Wheat flour, Yellow corn flour, Canola oil, Salt Sugars (Sugar, Dextrose), Soy flour, Soy protein, Baking powder, Spice, Extractives, Polysorbate 60.

Cooking Instructions 

Air Fryer: Place frozen product single layer in fryer at 400°F (204°C) for 10-12 minuets until golden brown. Let sit for 2-3 minuets before serving.
Deep fryer: cook for 4-5 minuets at 350°F (177°C)
Convection oven: Preheat oven to 400°F (204°C) for 12-16 minuets flipping halfway. Oven times and temperatures may vary. These instructions are guidelines only.